Chicken Curry – easy and delicious!
Last night I made Chicken Curry, which I haven’t made for a while for some reason. I guess I’ve been in a rut! This is such an easy dish to make and if you like curry you’ll love this. I got the recipe from Sally Fallon’s cookbook “Nourishing Traditions.” This is a fabulous cookbook (look for it on Amazon), billed as “The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats.” She basically goes back to the traditional diet before everyone was scared off meat, eggs, fat and salt. She also talks about raw and fermented food, and gives Continue Reading →